Hi everyone. Here is an easy recipe that uses simple ingredients to top a chop so you can just throw it in the oven when time is short.
Take your Pork chops and place them in single layer in a baking dish.
Slice a large onion very thin and place on top of each chop
Sprinkle each chop with garlic powder
Sprinkle a heaping tsp of brown sugar over that
Cover each chop with a generous squeeze of ketchup and spread it over top of the sugar to blend and cover onions. Bake your chops according to the thickness 45 to 60 minutes at 350 degrees until tender.
1 comment:
Looks great Tracey!
Hope you share some of these great recipes for the Make it from Scratch carnival!
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